Hitting the rope. Ropey syrup from buddy sap is usually a tell-tale sign the season is over. A new test strip is being developed to help detect buddy before the boil.
Maple hazelnut spread, the latest product development from the Cornell Maple Program.
UNIVERSITY OF VERMONT EXTENSION maple specialist Mark Isselhardt visits with sugarmaker Bruce Chapell of Templeton Farm in East Montpelier, Vt.
P.O. Box 88
Rupert, VT 05768
Phone/Text: 518.692.2204
E-mail: themaplenews@icloud.com
© 2024 The Maple News
© 2024 The Maple News